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LEADER 00000cam a22011177i 4500 
001    xcj87m6cvzf5ctdb 
008    220613s2022    enka|||e||||||001 0|eng|d 
020    1838664734|qhardcover 
020    9781838664732|qhardcover 
041    eng 
082 04 641.59469|223 
092 0  641.59|bengelska 
100 1  Carreira, Leandro|4aut 
245 10 Portugal :|bthe cookbook /|cLeandro Carreira 
264  1 London :|bPhaidon Press Limited,|c[2022] 
300    447 sidor|billustrations (colour)|c28 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
500    Includes index 
520    Celebrate Portugal's vibrant, globally-influenced - and 
       influential - food culture via more than 550 classic and 
       contemporary recipes. With its diverse cuisine and 
       intriguing culinary history, Portugal is a top travel 
       destination for food lovers worldwide. Portugal: The 
       Cookbook gathers together dishes from every region of the 
       country, including fish and shellfish dishes from the 
       Algarve coast, hearty stews from the Douro Valley, and the
       famous and beloved pastries of Lisbon. Acclaimed chef 
       Leandro Carreira has researched more than 550 traditional 
       recipes for home cooks that encapsulate the breadth and 
       diversity of the food of Portugal, a country whose immense
       culinary influence has spread far beyond its borders 
650  0 Cooking, Portuguese 
650  6 Cuisine portugaise 
650  7 Matlagning|2sao 
650  7 Portugisisk matlagning|2sao 
650  7 Cooking, Portuguese.|2fast 
655  0 Cookbook 
655  7 Recept|2saogf 
655  7 Kokböcker|2saogf 
655  7 Cookbooks.|2lcgft 
655  7 Recipes.|2lcgft 
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 Kirseberg:Vuxen Facklitteratur (630-649)  641.59 engelska    CHECK SHELF