LEADER 00000nam a22001335a 4500 
001    19093670 
003    SE-LIBR 
003    OCoLC 
003    LT 
008    160118s2012    xx |||||      ||| ||eng c 
020    9781570672835 
041    eng 
082 00 641.6/73|223 
092 0  641.5636|bengelska 
100 1  Schinner, Miyoko 
245 10 Artisan vegan cheese :|bfrom everyday to gourmet |cMiyoko 
       Schinner 
264    [Summertown, Tenn. :|bBook Publishing Company,|c2012 
300    149 s. :|bill 
500    Includes index 
505 0  Machine generated contents note: ch. 1 Artisan and Aged 
       Cheeses -- ch. 2 Air-Dried Cheeses -- ch. 3 Meltable 
       cheeses -- ch. 4 Almost-Instant cheeses -- ch. 5 Other 
       Dairy Alternatives -- ch. 6 Cheese Sauces and Fondue -- 
       ch. 7 First Courses and Small Plates -- ch. 8 Entrees and 
       Accompaniments -- ch. 9 Sweet Cheese Dishes and Desserts 
650  7 Cheesemaking.|2fast 
650  7 Cooking (Cheese)|2fast 
650  7 Milk-free diet.|2fast 
650  7 Vegan cooking.|2fast 
650  7 Matlagning 
650  7 Vegankost|2sao 
650  7 Veganism|2sao 
650  7 Ost|2sao 
655  7 Cookbooks.|2fast 
655  7 Kokböcker|2saogf 
907 00 160216