LEADER 00000cam 2200985Ia 4500 001 ocn757485536 003 OCoLC 008 111013s2011 enka 000 0 eng d 020 9780194787307 020 0194787303 041 eng 082 04 663.92|223 092 0 Lättläst|bengelska 100 1 Hardy-Gould, Janet 245 10 Chocolate /|cJanet Hardy-Gould 264 Oxford, England :|bOxford Univ Press,|c2011 300 56 pages :|billustrations (some color) ;|c22 cm 336 text|btxt|2rdacontent 337 unmediated|bn|2rdamedia 338 volume|bnc|2rdacarrier 490 1 Oxford bookworms 2 500 Stage 2 - 700 headwords 505 0 The world of chocolate -- The first chocolate -- Chocolate comes to Europe -- Machines and makers -- From cacao pod to chocolate bar -- The darker side of chocolate -- What is in Chocolate? -- Types of chocolate -- Special days and presents -- Cooking with chocolate -- Chocolate places to visit -- Changing chocolate 520 0 You can drink it, and you can cook with it. You can even make buildings, dresses, hats out of it. You can give it to somebody as a present, or you can buy it for yourself. And of course you can eat it. Dark chocolate, milk chocolate, white chocolate, chocolates with gold on the outside -- everybody loves chocolate 650 7 Chocolate.|2fast 650 7 English language|xStudy and teaching|xForeign speakers. |2fast 650 7 Readers for new literates.|2fast 650 7 Engelska språket|2sao 655 7 Lättläst|2saogf 830 0 Oxford bookworms library.|pFactfiles.|nStage 3 ;|vStage 2 907 00 190513
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