"Especially well-known and appreciated for her tender and delicious baking, the recipes in this book will include cakes, pies, tarts, biscuits, cookies, and breads"-- Provided by publisher
Goyoaga shares recipes that showcase how uncomplicated gluten-free baking can be. The easy-to-follow recipes also offer dairy-free substitutions. Gluten-free baking can be happily unfussy, and you can produce irresistibly good results every time! -- adapted from back cover