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book jacket
BOOK
Title Diet for a hot planet : the climate crisis at the end of your fork and what you can do about it / Anna Lappé ; with a foreward by Bill McKibben
Imprint New York : Bloomsbury USA ; 2011

LIBRARY / MAP CALL NUMBER STATUS MESSAGE
 Stadsbibl:Slottet vån 3 Samhällsvetenskap  363.7 engelska    CHECK SHELF  ---
Edition Pbk. ed
Descript xxiii, 323 s. : 21 cm
Note Discusses the effects of transporting food on the climate, how the food industry is becoming aware of its part in global warming, the emerging solutions from farmers, and the seven principles for a climate-friendly diet
Subject Crops and climate
Food -- Environmental aspects
Climatic changes -- Effect of human beings on
Food supply -- Environmental aspects.
Food industry -- Environmental aspects.
Global warming -- Social aspects.
Mat -- miljöaspekter
Klimatförändringar
Livsmedelsförsörjning -- miljöaspekter
Livsmedelsindustri -- miljöaspekter
Global uppvärmning -- sociala aspekter
Miljö
Classmark 363.738/74
Uhcd
Qade
Ubaj
Alt Auth McKibben, Bill
ISBN/ISSN 9781608194650
1608194655
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