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SUBJECTS (1-12 of 12)
Gastronomy
1 book jacket Carl Jans klassiker : mer än en kokbok
Granqvist, Carl-Jan, 1946-
641.5
1. uppl

1 copy available at Stadsbibl:Slottet vån 3 Trädgård, husdjur, mat & barnuppfostran for checkout

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2013
BOOK



2 book jacket Food lover's guide to the world : experience the great global cuisines

641.59 engelska


1 copy available at Stadsbibl:Slottet vån 3 Trädgård, husdjur, mat & barnuppfostran for checkout

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2012
BOOK



3 book jacket Gourmet




1 copy available at Stadsbiblioteket for checkout




1980-
JOURNAL



4 book jacket A greedy man in a hungry world : how almost everything you thought you knew about food is wrong
Rayner, Jay, author
641.3 engelska


1 copy available at Oxie:Vuxen Facklitteratur (630-649) for checkout

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2014
BOOK



5 book jacket Modernist cuisine : the art and science of cooking. Vol. 1, History and fundamentals
Myhrvold, Nathan
641 engelska
1st ed.

No copies available for checkout

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2011
BOOK



6 book jacket Modernist cuisine : the art and science of cooking. Vol. 2, Techniques and equipment
Myhrvold, Nathan
641 engelska
1st ed.

1 copy available at Stadsbibl:Slottet vån 3 Trädgård, husdjur, mat & barnuppfostran for checkout

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2011
BOOK



7 book jacket Modernist cuisine : the art and science of cooking. Vol. 5, Plated-dish recipes
Myhrvold, Nathan
641 engelska
1st ed

2 copies available at Stadsbibl:Slottet vån 3 Trädgård, husdjur, mat & barnuppfostran and Mediehotell for checkout

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2011
BOOK



8 book jacket Regional matkultur : terroir i matlandet Sverige
Ragnar, Martin, 1972-
641


1 copy available at Stadsbibl:Slottet vån 3 Trädgård, husdjur, mat & barnuppfostran for checkout

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2014
BOOK



9 book jacket Det svenska måltidsundret : från gastronomiskt u-land till världstopp
Granqvist, Carl Jan, 1946-
641


1 copy available at Stadsbibl:Slottet vån 3 Trädgård, husdjur, mat & barnuppfostran for checkout

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2016
BOOK



10 book jacket We are what we eat : a slow food manifesto
Waters, Alice
641 engelska


No copies available for checkout

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2021
BOOK



Gastronomy -- France -- Guidebooks
11 book jacket Eat France : the complete companion to France's cuisine and food culture
Williams, Nicola, 1971-
647.95 engelska


1 copy available at Garaget:Vuxen Facklitteratur (630-649) for checkout

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2022
BOOK



Gastropoda
12 book jacket Snäckor : den nya, utförliga handboken
Woodward, Fred
592
1. uppl

1 copy available at Stadsbibl:Magasin 1 for checkout

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cop. 1998
BOOK



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