LEADER 00000cam  2200000 a 4500 
001    ocn466335791 
003    OCoLC 
003    LT 
008    100129s2010    xxu      b    001 0 eng   
020    9781594202568 
020    1594202567 
020    1611292786 
020    9781611292787 
041 0  eng 
082 00 333.95/6|222 
084    Ugia 
084    Qgbb 
092 0  597|bengelska 
100 1  Greenberg, Paul,|d1967- 
245 10 Four fish :|bthe future of the last wild food /|cPaul 
       Greenberg 
264    New York :|bPenguin Press,|c2010 
300    284 p. ;|c24 cm 
520    "Award-winning writer and lifelong fisherman Paul 
       Greenberg takes us on a culinary journey, exploring the 
       history of the fish that dominate our menus -- salmon, sea
       bass, cod, and tuna -- and investigating where each stands
       at this critical moment in time." -- Dust jacket 
650  0 Salmon 
650  0 Sea basses 
650  0 Codfish 
650  0 Tuna 
650  0 Fish culture 
650  0 Marine fishes|xConservation 
650  0 Fishery resources|xHatchery vs. wild stocks 
650  0 Sustainable fisheries 
650  7 Lax|2sao 
650  7 Torskfiskar|2sao 
650  7 Tonfiskar|2sao 
650  7 Fiskodling|2sao 
650  7 Hållbart fiske|2sao 
907 00 120222