LEADER 00000cam  2200985 i 4500 
001    ocn1049790142 
003    OCoLC 
008    180820s2019    vtua     b    001 0 eng   
020    9781603586542|qhardcover 
020    1603586547|qhardcover 
020    |z9781603586559|qelectronic book 
020    |z1603586555|qelectronic book 
037    |bChelsea Green Pub Co, 85 N Main st Ste 120, White River 
       Junction, VT, USA, 05001, (802)2956300, 105|nSAN 669-7631 
041    eng 
070 0  TD796.5|b.M38 2019 
082 00 631.8/75|223 
092 0  631|bengelska 
100 1  McSweeney, James,|d1980-|eauthor 
245 10 Community-scale composting systems :|ba comprehensive 
       practical guide for closing the food system loop and 
       solving our waste crisis /|cJames McSweeney ; foreword by 
       Marguerite Manela 
264  1 White River Junction, Vermont :|bChelsea Green Publishing,
       |c[2019] 
300    xii, 450 pages :|billustrations (chiefly color) ;|c27 cm 
336    text|btxt|2rdacontent 
337    unmediated|bn|2rdamedia 
338    volume|bnc|2rdacarrier 
504    Includes bibliographical references and index 
505 8  Common models in community scaled composting -- Composting
       methods and technologies -- The composting process -- 
       Compost recipe and feedstocks -- Processing capacity and 
       site assessment -- Compost site infrastructure and 
       equipment -- Bin- and bay-style composting systems -- 
       Turned windrow composting systems -- Aerated static pile 
       compost systems -- In-vessel compost systems -- Composting
       with animals -- Food scrap generation and collection -- 
       Compost site management -- Compost end uses and markets 
650  7 Compost.|2fast 
650  7 Komposter|2sao 
650  7 Kompostering|2sao 
700 1  Manela, Marguerite,|ewriter of foreword