LEADER 00000nam a22003853a 4500 
001    m2qhg947kz27tr7d 
003    SE-LIBR 
007    cr |||   ||||| 
008    220211s2022    xx |||||o|||||000 0|eng|d 
020    9781912423316 
041    eng 
100 1  Landemare, Georgina|4aut 
245 10 Churchill's Cookbook|h[Elektronisk resurs] /|cGeorgina 
       Landemare 
264  1 |bImperial War Museum,|c2022 
300    176 sidor 
336    text|btxt|2rdacontent 
337    computer|bc|2rdamedia 
338    online resource|bcr|2rdacarrier 
500    |5MoE|aOffline epub med Adobe-kryptering (2.72 MB) 
520    Churchill is well-known for his hearty appetite and love 
       of food. This book gives a fascinating insight into what 
       he ate during the Second World War, containing over 250 
       delicious recipes created by his personal cook, Georgina 
       Landemare. From mouthwatering cakes, biscuits and puddings,
       to healthy salads and warming soups, it revives some 
       forgotten British classics and traditional French fare. 
       Including timeless recipes still popular today (coq au vin,
       potato salad, and chocolate cake) as well as some more 
       unusual concoctions (Cervelles Connaught, or &
       lsquo;curried brains’), it reveals the food that 
       sustained Churchill during his ‘finest hour.’ 
       EPUB3: Reflowable [Elib] 
653    E-bok 
653    eLib 
655  4 E-böcker 
655  4 Historia 
655  4 Matlagning, mat & dryck 
655  4 Memoarer & Biografier 
852    |5MoE|bMoE|cE-Bok|hLz/DR|xorigin:Elib|zOffline epub med 
       Adobe-kryptering (2.72 MB) 
856 4  |uhttps://malmo.elib.se/Books/Details/1127833|zLåna som E-
       bok